Menu for Lewis Ginter Botanical Garden in Richmond

Soup‍

Roasted Red Pepper & Crab Options: Cup (5.25) , Bowl (6.25)

Du Jour Options: Cup (3.95) , Bowl (4.95)

Sandwiches

7.25 Chicken Salad Croissant

7.25 Turkey & Havarti on Wheat

7.75 Brie & Chutney Panini

7.75 Panini Du Jour

7.50 Pork BBQ

7.75 Grilled Salmon Sandwich

7.99 Market Table & Salad Bar Per pound

Kids Meals‍

5.00 Grilled Cheese

5.00 Chicken Tenders

5.00 Turkey Roll Up

5.00 Mini Corn Dogs

7.95 Daily Special

Daily Special

Market Grab & Go

Market Snacks

Market Desserts

1.75 Fountain Drinks

2.00 Bottled Drinks

1.50 Coffee / Decaf Options: Coffee, Decaf

2.00 Mighty Leaf Tea

4.00 Domestic Beer

Specialty Beer / 22 oz Legend Beer Options: Specialty beer (5.00) , 22 Oz legend beer (7.00)

5.00 Wine / Champagne Splits Options: Wine, Champagne splits

The Garden Cafe

Soup Roasted red pepper & crab Options: Cup (5.25) , Bowl (6.25)

Du Jour Options: Cup (3.95) , Bowl (4.95)

Sandwiches‍

7.25 Chicken Salad Croissant

7.25 Turkey & Havarti on Wheat

7.75 Brie & Chutney Panini

7.75 Panini Du Jour

7.50 Pork BBQ

7.75 Grilled Salmon Sandwich

7.99 per pound Market Table & Salad Bar

5.00 Kids Meals Grilled cheese, chicken tenders, turkey roll up or mini corn dogs Options: Turkey roll up, Mini corn dogs

7.95 Daily Special

Market Grab & Go / Snacks / Desserts

1.75 Fountain Drinks

2.00 Bottled Drinks

1.50 Coffee / Decaf

2.00 Mighty Leaf Tea

4.00 Domestic Beer

Specialty Beer / 220Z Legend Beer Options: (5.00) , (7.00)

5.00 Wine / Champagne Splits

Lunch

Roasted Pepper & Crab Soup Options: Cup (5.50) , Bowl (7.25)

Soup Du Jour Options: Cup (4.50) , Bowl (6.25)

9.00 Southwestern Caesar Romaine hearts tossed w/ chipotle caesar dressing topped w/ shaved manchego & crispy tortilla strips Options: Chorizo bits for an extra zing (+1.00)

9.50 Vintner's Salad Mixed greens topped w/ golden raisins, roasted beets, feta cheese, toasted chickpeas & blood orange vinaigrette

12.00 Cobb Salad Spring greens featuring shredded roast chicken, bacon, diced egg, tomato & blue cheese w/ a creamy savory-sweet dressing

9.00 Soup & Salad Choose a ½ size serving of either the caesar or vintner’s salad w/ a cup of the soup du jour Options: Caesar, Vintner’s salad, Crab soup (+1.00)

14.00 Shrimp & Grits Jumbo shrimp sautéed w/ spicy chorizo sausage, mushroom, roasted tomato, scallion, lemon, wine & seasonings on a bed of creamy stone ground grits w/ asiago cheese

12.00 Old Dominion Burger A 6 oz pub style grilled patty. We have sourced everything for this item locally. Virginia raised beef & cheddar cheese, hydroponic lettuce & a b un from a local bakery. We even make the garlic mayonnaise in house. Served w/ house made potato chips

10.50 Curry Chicken Salad We hand shred juicy whole roasted chicken. Add golden raisins, roasted red peppers, toasted coconut & celery & bring it all together w/ a slightly sweet chutney & curry dressing. Served wrapped in warm flatbread. Served w/ house made chips

12.50 Lobster & Crab Roll Steamed lobster & back fin crab w/ celery & capers blended w/ a creamy roasted tomato dressing. Served new england –style on a soft roll. Served w/ house made chips

12.50 Greek Bean Cassoulet White beans & bulgar wheat simmered w/ onion, celery, carrot, garlic, tomato & seasonings & topped w/ melted feta cheese. Vegetarian

Beverage‍

1.50 Iced Tea Sweet or unsweet Options: Sweet, Unsweet

1.50 Iced Green Tea Sweet or Unsweet Options: Tea sweet, Unsweet

1.50 Arnold Palmer ½ Sweet tea & ½ lemonade

1.00 Sparkling Water

1.50 Flavored Sparkling Water Options: Lemon, Lime, Cucumber

2.00 Italian Style Sodas Choose 1 or 2 flavors Options: Vanilla lemon, Cherry lime, Raspberry ginger

Lemonade Options: Regular (2.00) , Sparkling (2.00) , A syrup (+0.50)

1.75 Coffee Regular or decaf Options: Regular, Decaf

Hot Tea

2.00 Chamomile Citrus` American Breakfast

2.00 African Nectar Earl Grey

2.00 Mint Mélange Darjeeling

2.00 Organic Spring Jasmine Ginger Twist

Wine

6.00 Kiona Riesling

7.00 Foxglove Chardonnay

Red

7.00 Sivas Sonoma Cabernet

6.00 14 Hands Merlot

7.00 Grochau Cellars Pinot Noir

Beer

4.00 Miller Lite

5.00 Starr Hill Amber Ale

5.00 Heineken

5.00 Sam Smith Organic

7.50 Legend Brown 22 Oz / Legend IPA 22Oz

Sunday Brunch

Soup or Salad‍

5.75 Cup of Roasted Red Pepper & Crab Soup

7.75 Bowl of Roasted Red Pepper & Crab Soup

4.50 Cup of Soup Du Jour

6.75 Bowl of Soup Du Jour

9.50 Caesar Salad Crisp romaine tossed w/ meri wether's caesar dressing topped with, shaved parmesan romano & croutons Options: Sauteed shrimp (+4.50) , Grilled chicken (+4.50)

12.00 Autumn Vintner's Salad Mixed greens w/ roasted black grapes, spiced pecans, cranberry stilton & port wine vinaigrette Options: Sauteed shrimp (+2.50) , Grilled chicken (+2.50)

13.50 Pacific Rim Niçoise Seared tuna steak rubbed w/ asian spices on mixed greens w/ roasted asparagus, radishes & spicy sesame yukon gold potatoes w/ a creamy ginger-soy dressing

Tea House Sandwiches

11.50 Soup & Sandwich Our hearty tomato soup served w/ a toasted pimento cheese sandwich on whole wheat bread Options: Sub crab soup (+1.50) , Asian potato salad, Asparagus w/ balsamic glaze, Cole slaw, Fries, Sweet potato fries

12.00 Portabella "Dip" Hearty grilled portabella mushroom w/ roasted peppers, provolone cheese & fresh spinach folded in a flatbread w/ a miso sauce for dipping Options: Asian potato salad, Asparagus w/ balsamic glaze, Cole slaw, Fries, Sweet potato fries

Brunch Plates‍

11.50 Omelets freshly made 3 egg omelet w/ your choice of crab & Brie or smith field ham & cheddar - served w/ mixed fruit & bacon Options: crab & Brie, Smith field ham & cheddar

12.50 Nutella Stuffed French Toast Rich egg bread stuffed w/ the famous chocolate hazelnut spread & sliced bananas - served w/ mixed fruit & bacon

13.00 Crab Cake Benedict Our signature crab cake recipe on toasted challah bread w/ poached eggs, smith field ham & hollandaise - served w/ fresh fruit

9.00 Smoked Salmon & Bagels Smoked salmon & cream cheese spread w/ warm bagels served w/ roasted asparagus & hollandaise

Brunch Drinks

6.00 Signature Bloody Mary Just a little spicy w/ a touch of olive salt

6.00 Bloody Mac That's a bloody w/ beer instead of vodka

7.00 Mimosa /Kir Royale / Bellini Champagne w/ your choice of orange juice, cassis or peach juice Options: Orange juice, Cassis, Peach juice

6.00 Tipsy Arnold Palmer Sweet tea vodka w/ lemonade

7.00 Irish Coffee Strong coffee, irish whiskey, sugar cubes & fresh cream

7.00 Hot Buttered Rum Spiced rum w/ served warm w/ butter brown sugar

Children

4.50 Grilled Cheese w/ Fruit or Fries Options: Fruit, Fries

5.00 Chicken Tenders w/ Fruit or Fries Options: Fruit, Fries

5.50 Popcorn Shrimp With fruit or fries Options: Fruit, Fries

4.00 Pb & J w/ Fruit or Fries Options: Fruit, Fries

1.25 White or Chocolate Milk Options: White, Chocolate milk

1.00 Kid's Cup Soda or Iced Tea Options: Cup soda, Iced tea

2.00 Kid's Vanilla Ice Cream With chocolate or caramel sauce Options: Chocolate, Caramel sauce

Menu for Lewis Ginter Botanical Garden

Menu