the service has always been prompt, and the food hot and better then most other places.. they also have several unique items exclusive to this restaurant.. and they are yummy to say the least..
I often check for coupons and also get takeout taxi coupons for extra savings if permitted.. combined with take out taxi and su casa i can't imagine eating anything else.. i like it too much xD
Best Mexican in Richmond?!.
The prices, service, and Mexican food at Su Casa are all top notch, 'nuff said. I can't speak to the Greek side of their menu as it's not really something I'm interested in.
It is however a pretty small place with less than ideal parking and the decor consists of some mirrors, newspaper clippings, and photos just kind of thrown around the wall.
I first had Su Casa about 6 years ago and have loved it every since. It was right around the corner from where I worked at then and I would eat there AT LEAST twice a week. The chimichangas are incredible! Their staff is very kind and are very hard workers. Prices are very reasonable and food is delicious! I highly recommend the fried icecream!
I've been a regular su casa customer for the past few years and have nothing but good things to say about them. The food is always served incredibly fast, is always steaming hot, and the staff is super friendly. I love their salsa and cheese dip and am a huge fan of the fried chimichangas. All the greek stuff is really good too. Definitely check it out if you are in the area, great food that won't break the bank.
Horrid and unpalitable.
As of Mexican decent I never expect a Mexican restaurant to provide "authentic" cuisine, but Su Casa should be charged with a crime for their horrid food. First off, the cooks are from El Salvador and have no idea how to prepare Mexican cuisine. After I realized that it was not typical cuisine, I ordered the simplest dish on the menu.....the enchiladas. The enchiladas were stiff and not prepared in the Mexican style. I attempted two bites and gave up. The waitress offered to prepare another dish, but I kindly declined. I told the waitress if they could not make enchiladas, I could not possibly imagine success in any other dish. I kindly paid my check with 10% gratuity and vowed never to return.